| Sample ID |
SAA009541 |
| Sample Type |
Marine sediment |
| Taxonomy ID |
|
| Scientific Name |
Sediment |
| Common Name |
Marine sediment |
| Collection Year |
2020 |
| Collection Month |
10 |
| Collection Day |
19 |
| Sampling Time (Start/End) |
2020-10-19T10:12; T10:58; T11:20 |
| Sampling Time (AM PM) |
|
| Sampling Duration |
|
| Weather (Start/End) |
Cloudy; Cloudy; Cloudy |
| Temperature (℃) (Start/End) |
20.2; 19.7; 19.7 |
| Collection Region |
Asia |
| Collection Country |
Japan |
| Collection Area |
Sendai Bay (Matsushima Bay), Miyagi |
| Collection Latitude From |
38.3533333 |
| Collection Latitude To |
|
| Collection Longitude From |
141.0975 |
| Collection Longitude To |
|
| Maps |
|
| Tissue / Organ |
|
| Tissue Lipid (%) |
|
| Tissue Moist (%) |
|
| Sex |
|
| Weight |
|
| Weight Unit |
|
| Length |
|
| Length Unit |
|
| Length Type |
|
| Growth Stage |
|
| Age |
|
| Disease |
|
| WaterTemperature (℃) (Start/End) |
16.9; 16.6; 16.6 |
| pH |
|
| DO (mg/L) |
|
| EC (mS/m) |
|
| EC_temp (℃） |
|
| Salinity |
|
| SS (mg/L) |
|
| Water Depth (m) |
|
| Transparency (m) |
1.5; 1.5; 1.6 |
| Water Color |
|
| Sediment Temperature (℃) (Start/End) |
19.5; 17.7; 17.6 |
| Sediment Depth (m) |
4.6; 4.8; 4.1 |
| Sediment Appearance |
Mud; Mud; Mud |
| Sediment Color |
Grayish green; Grayish green; Grayish green |
| Sediment Surface Color |
Clear; Clear; Clear |
| Sediment Odor |
Seaweed odor_Faint; Seaweed odor_Faint; Seaweed odor_Faint |
| Sediment Impurities |
None; Stone; Shell |
| Sediment Moisture (%) (OnSite/Analysis) |
64.1; 62.5; 61.4 (Each) / 69.0 (Mixed) |
| Ignition Loss (%) (OnSite/Analysis) |
13.8; 13.2; 12.7 (Each) / 9.7 (Mixed) |
| Soil Depth (m) |
|
| Wind Direction (Start/End) |
|
| Wind Speed (m/s) (Start/End) |
|
| Flow Rate |
|
| Humidity (%) (Start/End) |
|
| Amount Of Collected Air (Start/End) |
|
| Mean PM10 |
|
| Mean Total Suspended Particles |
|
| Sample Name |
Miyagi_sed1_123_2020 |
| Uniq Code Type |
|
| Uniq Code |
|
| Remarks |
n=3 pooled |
| Register Date |
2023/2/15 |
| Update Date |
2023/2/15 |
