| Sample ID |
SAA009566 |
| Sample Type |
Freshwater sediment |
| Taxonomy ID |
|
| Scientific Name |
Sediment |
| Common Name |
Lake sediment |
| Collection Year |
2020 |
| Collection Month |
10 |
| Collection Day |
28 |
| Sampling Time (Start/End) |
2020-10-28T11:40; T12:15; T12:40 |
| Sampling Time (AM PM) |
|
| Sampling Duration |
|
| Weather (Start/End) |
Cloudy; Cloudy; Cloudy |
| Temperature (℃) (Start/End) |
17.9; 18.0; 19.0 |
| Collection Region |
Asia |
| Collection Country |
Japan |
| Collection Area |
Lake Biwa (center, offshore of Karasaki), Shiga |
| Collection Latitude From |
35.04611111 |
| Collection Latitude To |
|
| Collection Longitude From |
135.8955556 |
| Collection Longitude To |
|
| Maps |
|
| Tissue / Organ |
|
| Tissue Lipid (%) |
|
| Tissue Moist (%) |
|
| Sex |
|
| Weight |
|
| Weight Unit |
|
| Length |
|
| Length Unit |
|
| Length Type |
|
| Growth Stage |
|
| Age |
|
| Disease |
|
| WaterTemperature (℃) (Start/End) |
18.0; 18.0; 17.5 |
| pH |
|
| DO (mg/L) |
|
| EC (mS/m) |
|
| EC_temp (℃） |
|
| Salinity |
|
| SS (mg/L) |
|
| Water Depth (m) |
|
| Transparency (m) |
3.0; 3.3; 3.6 |
| Water Color |
|
| Sediment Temperature (℃) (Start/End) |
17.1; 17.8; 17.0 |
| Sediment Depth (m) |
3.8; 4.0; 3.4 |
| Sediment Appearance |
Mud; Mud; Mud |
| Sediment Color |
Gray; Gray; Gray |
| Sediment Surface Color |
Green; Green; Green |
| Sediment Odor |
Swampy odor; Swampy odor; Swampy odor |
| Sediment Impurities |
Aquatic plants; Aquatic plants; Aquatic plants |
| Sediment Moisture (%) (OnSite/Analysis) |
67.6; 68.6; 64.3 (Each) / 77.4 (Mixed) |
| Ignition Loss (%) (OnSite/Analysis) |
10.8; 12.1; 10.7 (Each) / 10.6 (Mixed) |
| Soil Depth (m) |
|
| Wind Direction (Start/End) |
|
| Wind Speed (m/s) (Start/End) |
|
| Flow Rate |
|
| Humidity (%) (Start/End) |
|
| Amount Of Collected Air (Start/End) |
|
| Mean PM10 |
|
| Mean Total Suspended Particles |
|
| Sample Name |
Shiga_sed2-123_2020 |
| Uniq Code Type |
|
| Uniq Code |
|
| Remarks |
n=3 pooled |
| Register Date |
2023/2/15 |
| Update Date |
2023/2/15 |
